Very simple:
- chunk of ice, maybe a couple of small cubes
- 1.5 oz good gin
- 0.5 oz good vermouth
- salad olives – these let the flavor out better
- olive juice to taste, from zero to a teaspoon full
Toss in ice first, add the olives & juice, then vermouth, finish with
the gin. Give it a quick stir. And that's it!
The name? As in "Hey! I need another Damn Martini!" Kind of like naming one's dog "Dammit" for all the hilarity you can have calling him to you.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment